Sustainable Vertical Fire-Tube Boiler Design for Patchouli Distillation
Abstract
Patchouli (Pogostemon cablin Benth) distillation in small-scale industries commonly relies on conventional wood-fired drum boilers that produce unstable steam, consume excessive fuel, and reduce extraction efficiency. This study presents the design of a sustainable vertical fire-tube boiler to improve the thermal performance, operational safety, and energy efficiency of patchouli distillation. The boiler was developed using an engineering design approach involving thermodynamic analysis, structural and dimensional calculations, material selection, pressure-vessel design based on the Boiler and Pressure Vessel Code, and three-dimensional computer-aided modelling. The proposed design operates at 3 bar and 133.5 °C, producing saturated steam at a rate of 0.10 kg s⁻¹. The calculated heat duty is 205.8 kW, requiring an LPG consumption rate of 0.0053 kg s⁻¹. The final design consists of a 1200 mm high and 750 mm diameter vertical boiler equipped with 26 stainless-steel fire tubes, providing an effective heat-transfer area of 1.74 m² while satisfying structural safety requirements. The estimated thermal efficiency of approximately 80% demonstrates a considerable improvement over conventional boilers by reducing fuel consumption and promoting cleaner combustion. Overall, the proposed boiler provides a compact, safe, and energy-efficient steam generation system suitable for sustainable modernization of small-scale patchouli distillation.
Downloads
References
ditjenbun, “Harumnya Nilam Primadona Dunia,” Direktorat Jenderal Perkebunan.
V. Ravi Kant Verma, “Production, economics, properties and industrial uses of essential oil of patchouli (Pogostemon cablin): A review,” Journal of Medicinal and Aromatic Plant Sciences, vol. 46, no. 1, pp. 1–9, Mar. 2024.
T. R. C. Konfo et al., “Essential oils as natural antioxidants for the control of food preservation,” Oct. 01, 2023, Elsevier Ltd. doi: 10.1016/j.focha.2023.100312.
P. Jain, S. Patel, and M. Desai, “Patchouli oil: an overview on extraction method, composition and biological activities,” Journal of Essential Oil Research, vol. 34, pp. 1–11, Aug. 2021, doi: 10.1080/10412905.2021.1955761.
Hermin Pancasakti Kusumaningrum, “Enhancement of patchouli oils quality using traditional destillation methods from batang Indonesia by plant improvement,” Universitas Diponegoro, vol. 23, no. 3, pp. 2450–2453, Mar. 2017.
S. J. Kulkarni, “Distillation-Research, Studies and Reviews on Modeling, Simulation and Combined Mode Separations,” International Journal of Research & Review (www.ijrrjournal.com), vol. 4, p. 11, 2017, [Online]. Available: www.ijrrjournal.com
N. Fitriadi and E. Saputra, “Rancang Bangun Ketel Pala dengan Sistem Water Tube,” Jurnal Inotera, vol. 2, no. 1, pp. 42–48, 2017.
J. J. Fitzpatrick, J. Carroll, S. Macura, and N. Murphy, “How Best to Use Forest Wood for Energy: Perspectives from Energy Efficiency and Environmental Considerations,” Eng, vol. 6, no. 5, May 2025, doi: 10.3390/eng6050095.
D. Herdhiansyah and L. Rianda, “Kajian Pengolahan Nilam (Patchouli) Menggunakan Metode Penyulingan Uap di Kecamatan Poleang Utara Kabupaten Bombana Study of Patchouli Processing (Patchouli) Using Steam Distillation Method in North Poleang District, Bombana Regency,” 2023.
H. Kusumaningrum, “Enhancement of Patchouli Oils Quality Using Traditional Destillation Methods from Batang Indonesia by Plant Improvement,” Adv. Sci. Lett., vol. 23, pp. 2450–2453, Mar. 2017, doi: 10.1166/asl.2017.8736.
C. A. Machado, F. O. Oliveira, M. A. de Andrade, K. V. S. Hodel, H. Lepikson, and B. A. S. Machado, “Steam Distillation for Essential Oil Extraction: An Evaluation of Technological Advances Based on an Analysis of Patent Documents,” Sustainability (Switzerland), vol. 14, no. 12, Jun. 2022, doi: 10.3390/su14127119.
Mahlinda and M. D. Supardan, “Distillation of Patchouli Oil Using Firewood and Liquefied Petroleum Gas as Fuel: Effects of Yield, Quality and Cost Analyses,” in Journal of Physics: Conference Series, Institute of Physics Publishing, May 2020. doi: 10.1088/1742-6596/1500/1/012059.
D. Aguilar Vizcarra, D. Esenarro, and C. Rodriguez, “Three steps mixed (Fire tube–water tube) vertical boiler to optimize thermal performance,” Fluids, vol. 6, no. 3, 2021, doi: 10.3390/fluids6030093.
N. Pipatpaiboon, T. Parametthanuwat, N. Bhuwakietkumjohn, Y. Ding, Y. Li, and S. Sichamnan, “Improving the Efficiency of Essential Oil Distillation via Recurrent Water and Steam Distillation: Application of a 500-L Prototype Distillation Machine and Different Raw Material Packing Grids,” AgriEngineering, vol. 7, no. 6, Jun. 2025, doi: 10.3390/agriengineering7060175.
C. Mahler, “2021 ASME Boiler & Pressure Vessel Code Today ’ s Speaker and Moderator,” 2021.
R. Suntivarakorn and W. Treedet, “Improvement of Boiler’s Efficiency Using Heat Recovery and Automatic Combustion Control System,” in Energy Procedia, Elsevier Ltd, Nov. 2016, pp. 193–197. doi: 10.1016/j.egypro.2016.10.164.
Copyright (c) 2026 Muhammad Ilham Maulana, Zulfan, RM Fuad, Yusmanizar

This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.















